Chef Manager
Medirest
- Chichester, United Kingdom
- £30,108 per year
- Full Time
- Operations
- 37.5 hours per week
- Added yesterday
Chef Manager Location: St Wilfrid's Hospice, Chichester Lead, Inspire and Deliver Exceptional Food We're looking for an experienced and passionate Chef Manager to lead our catering team at St Wilfrid's Hospice, Chichester. In this role, you'll oversee the delivery of fresh, high-quality meals while managing all aspects of kitchen operations. You'll play a vital role in creating a welcoming dining experience for patients, visitors and colleagues, ensuring exceptional standards of food quality, safety and service. This is a fantastic opportunity for a hands-on culinary leader who enjoys developing teams, driving operational excellence and making a meaningful difference through quality catering. What You'll Be Doing About You To be successful in this role, you'll have: What's In It For You? We believe in rewarding our colleagues for their hard work and commitment. You'll benefit from: About St Wilfrid's Hospice St Wilfrid's Hospice provides specialist palliative and end-of-life care across the local community. With compassion at the heart of everything we do, we support patients and their families through some of life's most challenging times. By joining our team, you'll play an important role in helping us create a welcoming and supportive environment for everyone who accesses our services. Our Commitment to Inclusion We are committed to creating an inclusive workplace where everyone feels valued, respected and empowered to achieve their full potential. We welcome applications from people of all backgrounds and experiences. Location: St Wilfrid's Hospice, Chichester
Salary: £30,000 per annum
Hours: 37.5 hours per week
Contract: Full Time
Salary: £30,000 per annum
Contract: Full Time
Hours: 37.5 hours per week
Where you’ll be working from
Chichester
United Kingdom
PO18 8QB
Job Reference: com/1709/47540001/52833824/BU