Front of House Staff Needed

Do you want to provide a legendary dining experience for our guests? Do you love working as part of an energetic, driven and professional team? If so, we want to hear from you…

With competitive pay, training, opportunity and perks, we look forward to welcoming you to our team!

About Us

Jockey Club Experiences was formed in 2026 (following a rebrand of Jockey Club Catering, founded in 2009) and continues to provide outstanding catering, hospitality and customer service at all of The Jockey Club’s racecourses nationwide and has a portfolio of 15 racecourses delivering catering to over 333 race days a year.

Jockey Club Experiences delivers exceptional race day experiences through great people; and amazing customer service and providing ‘Legendary Experiences’ to all our customers at our event days.

Main Responsibilities

Based in our busy bars, your main task will be to provide excellent customer service to our guests. You will be required to prepare and serve drinks, replenish stocks, and make knowledgeable wine pairing recommendations to guests. This may include written orders, or the use of electronic till and ordering systems.

Skills / Qualifications

Knowledge in pairing wine with menu dishes is ideal, but full training is provided.

Excellent communication and remaining calm under pressure will be key to ensuring smooth delivery.

Why Work for Compass

No experience is necessary, we provide exceptional customer service training and support to all our new starters.

Compass Exclusive Benefits, Lifestyle Benefits "Perks" Platform, and Health & Wellbeing Support Programmes Including Access To Our Employee Assistance Programme.

Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working in one of our venues within a few days.