Head Chef
Restaurant Associates
- Uxbridge, United Kingdom
- £43,270 per year
- Full Time
- Chefs
- 40 hours per week
- Expired
Head Chef – Exciting New Contract Catering Launch – Uxbridge Are you a visionary culinary leader ready to shape the food identity of a prestigious new contract catering site at a global headquarters in Uxbridge? This is a rare opportunity to lead the culinary launch of a brand-new location, delivering an elevated plated service that blends fine dining, modern restaurant flair, and theatrical presentation. About the Role Key Responsibilities Lead the culinary setup of the new site including kitchen design input and equipment specification Develop and implement a distinctive, seasonal fine dining menu Collaborate with senior stakeholders to align food concepts with brand values and client expectations Recruit, train, and inspire a passionate kitchen brigade, fostering a culture of excellence and innovation Implement structured training and development plans to grow internal talent Ensure flawless plated service with attention to detail and guest experience Maintain rigorous food safety, hygiene, and compliance standards Manage kitchen budgets, stock control, and supplier relationships efficiently Act as a culinary ambassador through client and guest engagement, delivering live cooking and theatrical dining experiences Ideal Candidate Proven experience as a Head Chef in high-end restaurants, luxury hotels, or premium contract catering Strong background in plated service and fine dining techniques Experience in site mobilisation or launching new culinary operations Inspirational leader with excellent communication and team-building skills Passionate about innovation, sustainability, and delivering memorable food experiences If you’re ready to lead a unique culinary venture and leave your mark on a prestigious new site in Uxbridge, we want to hear from you! We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: About Us Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together.
Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations. Job Reference: com/1010/67853001/52762992/R/SU #RA Group Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
£43,270 per annum | 40 hours per week | Monday to Friday
As Head Chef, you will spearhead the full mobilisation of the kitchen—from design and equipment specification to supplier selection. You’ll craft a compelling, seasonal menu that reflects fine dining standards and modern culinary trends, while building and mentoring a high-performing kitchen team. Your leadership will ensure exceptional quality, creativity, and consistency across all culinary operations.
Job expired
This job is no longer taking applications. Feel free to search and apply to any of our open roles.
Where you’ll be working from
Uxbridge
United Kingdom
UB111JA
Job Reference: com/1010/67853001/52762992/R/SU